Hand made, raw, vegan, organic, filled luxury egg, sweetened with coconut sugar. A luxurious dark chocolate egg filled with a creamy, truffle-like, hazelnut ganache (50g egg). Fully compostable and recyclable packaging. Made in Sussex, UK.
 

All our chocolates are handmade in our kitchen in Sussex which is powered by 100% renewable energy sources.
 

All of the packaging is plastic free, recyclable and home-compostable. Our printed colours are all achieved through the use of vegetable inks, finished with a water-based varnish. We love our planet as much as we love our chocolate.

Shell: dark chocolate 85% cacao (cacao butter, cacao powder, coconut sugar, cinnamon, salt*) (20%); filling: (hazelnut paste, cacao butter, coconut sugar, cacao powder, coconut oil, carob, cinnamon, salt*). *Permitted non-organic ingredient. Allergens in bold.

Allergen information: Packed in a factory that handles nuts. Made in the UK.