Love Gift Box

This gorgeous chocolate gift box is the Ultimate bunch of roses! Featuring 12 creamy chocolate hearts (15g each) made from our best selling  ‘Love Potion No 9’ recipe, which a sensual and luxurious experience, reminiscent of the Prussian ‘Turkish Delight’. 

The box is lined with pink tissue paper, the hearts are sealed in an inner bag which is tied with a pink bow and finally there is a sprinkle of rose petals on top for a fully luxurious gifting experience.

Conscious Gifting starts here! All of the packaging is plastic free, recyclable and home compostable. The colored printing is achieved through the use of vegetable inks, finished with a water-based varnish. You can bath with the rose petals or sprinkle them for effect and then compost them.We love our planet as much as we love our chocolate.

These dozen heart shaped chocolates, are made with very special ingredients which compliment the Peruvian cacao and enhances the essence of romance. Expertly blended, using therapeutic food-grade essential oils and spices. We use an evocative rose oil from Bulgaria and our maca is from the Peruvian Andes. This chocolate is certainly a best seller among those who enjoy this rich and floral experience and was developed as the Valentine ‘bunch of roses’ and a wedding gift when the chocolate was first made in Emma’s kitchen. These hearts are made from deliciously smooth, dark chocolate to both indulge and delight. Cacao solids 62% minimum. 

All our chocolates are handmade in our kitchen in Sussex which is powered by 100% renewable energy sources. The Conscious range is all free from gluten, soya, dairy and refined sugars.

Chocolate hearts made with essential oil of rose and maca. Organic ingredients: coconut blossom sugar (30%), cacao butter, cacao powder, coconut oil, carob, maca (0.4%), essential oil of rose (0.04%), cinnamon, sea salt*. Cacao solids 62% minimum. (*Allowable non-organic ingredient)

Allergen information : Packed in a factory that handles nuts.

Made in the UK. Cacao products from Peru, coconut blossom sugar from Indonesia, coconut oil from the Philippines, carob from Spain , maca from Peru, rose oil from Bulgaria, cinnamon from Madagascar and sea salt from Portugal.